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Usage of the character 糖

táng
[餹]
  • old variant of 糖 (táng)
táng
[糖]
  • sugar
  • sweets
  • candy
  • CL:顆/颗 (kē),塊/块 (kuài)
tángfěn
糖粉
[糖粉]
  • icing sugar
  • confectioner's sugar
  • powdered sugar
táng'è
糖萼
[糖萼]
  • glycocalyx
wútáng
无糖
[無糖]
  • sugar free
yìngtáng
硬糖
[硬糖]
  • hard candy
tángjīng
糖精
[糖精]
  • saccharin
dīngtáng
丁糖
[丁糖]
  • tetrose (CH2O)4, monosaccharide with four carbon atoms
fāngtáng
方糖
[方糖]
  • sugar cube
zhètáng
蔗糖
[蔗糖]
  • cane sugar
  • sucrose
bǐngtáng
丙糖
[丙糖]
  • triose (CH2O)3, monosaccharide with three carbon atoms, such as glyceraldehyde 甘油醛 (gānyóuquán)
tángfèn
糖分
[糖分]
  • sugar content
bàngtáng
棒糖
[棒糖]
  • sucker
  • lollipop
  • CL:根 (gēn)
tángxī
糖稀
[糖稀]
  • maltose syrup
tángzhǐ
糖酯
[糖酯]
  • glycolipid
tángzhī
糖汁
[糖汁]
  • syrup
wùtáng
戊糖
[戊糖]
  • pentose (CH2O)5, monosaccharide with five carbon atoms, such as ribose 核糖 (hétáng)
tóngtáng
酮糖
[酮糖]
  • ketose, monosaccharide containing ketone group
jǐtáng
己糖
[己糖]
  • hexose (CH2O)6, monosaccharide with six carbon atoms, such as glucose 葡萄糖 (pútaotáng)
guǒtáng
果糖
[果糖]
  • fructose
guǎtáng
寡糖
[寡糖]
  • oligosaccharide
dāntáng
单糖
[單糖]
  • monosaccharide
hétáng
核糖
[核糖]
  • ribose
duōtáng
多糖
[多糖]
  • polysaccharide
tángchún
糖醇
[糖醇]
  • sugar alcohol
ruǎntáng
软糖
[軟糖]
  • soft candy (gummi candy, gumdrop, jellybean etc)
hēitáng
黑糖
[黑糖]
  • unrefined sugar
  • brown sugar
gāntáng
肝糖
[肝糖]
  • glycogen
rǔtáng
乳糖
[乳糖]
  • lactose
xǐtáng
喜糖
[喜糖]
  • sweet given on a happy occasion (esp. wedding)
tángdàn
糖弹
[糖彈]
  • sugar-coated bullets, term used by Mao (originally in 1949) to refer to corrupting bourgeois influences (abbr. for 糖衣炮彈/糖衣炮弹 (tángyīpàodàn))
quántáng
醛糖
[醛糖]
  • aldose, monosaccharide containing aldehyde group -COH
mìtáng
蜜糖
[蜜糖]
  • honey
mùtáng
木糖
[木糖]
  • xylose (type of sugar)
tángmì
糖蜜
[糖蜜]
  • molasses
  • syrup
shuāngtáng
双糖
[雙糖]
  • disaccharide
tángyí
糖饴
[糖飴]
  • malt sugar
  • maltose
gēngtáng
庚糖
[庚糖]
  • heptose (CH2O)7, monosaccharide with seven carbon atoms
fēngtáng
枫糖
[楓糖]
  • maple syrup
tángyī
糖衣
[糖衣]
  • frosting or icing (on cakes etc)
  • sugarcoating
tángguā
糖瓜
[糖瓜]
  • malt sugar candy, a traditional offering to the kitchen god Zaoshen 灶神
dàitáng
代糖
[代糖]
  • sugar substitute
bīngtáng
冰糖
[冰糖]
  • crystal sugar
  • rock candy
jútáng
菊糖
[菊糖]
  • (biochemistry) inulin (aka fructosan)
tángguǒ
糖果
[糖果]
  • candy
  • CL:粒 (lì)
báitáng
白糖
[白糖]
  • (refined) white sugar
jiāotáng
焦糖
[焦糖]
  • caramel
kētáng
磕糖
[磕糖]
  • (slang) to revel in the sight of one's favorite couple being affectionate
  • to lap it up when one sees a couple whom one ships kissing or cuddling
tángzhī
糖脂
[糖脂]
  • glycolipid
tángcù
糖醋
[糖醋]
  • sweet and sour
hóngtáng
红糖
[紅糖]
  • brown sugar
yítáng
饴糖
[飴糖]
  • malt sugar
  • maltose
tángyǒu
糖友
[糖友]
  • diabetes sufferer
èrtáng
二糖
[二糖]
  • disaccharide
shātáng
沙糖
[沙糖]
  • variant of 砂糖 (shātāng)
tánglèi
糖类
[糖類]
  • sugar (chemistry)
shātáng
砂糖
[砂糖]
  • granulated sugar
tángfáng
糖房
[糖房]
  • sugar mill
tángliáo
糖寮
[糖寮]
  • sugar mill
tánggān
糖苷
[糖苷]
  • glucoside
tángyuán
糖原
[糖原]
  • glycogen
fāntáng
翻糖
[翻糖]
  • fondant (loanword)
xuètáng
血糖
[血糖]
  • blood sugar
tángjiāng
糖浆
[糖漿]
  • syrup
pútáng
葡糖
[葡糖]
  • glucose C6H12O6
  • abbr. for 葡萄糖
tángshuǐ
糖水
[糖水]
  • syrup
  • sweetened water
  • tong sui (sweet soup)
pàopàotáng
泡泡糖
[泡泡糖]
  • bubble gum
niúgátáng
牛轧糖
[牛軋糖]
  • (loanword) nougat
mùjùtáng
木聚糖
[木聚糖]
  • xylan
tiánjútáng
甜菊糖
[甜菊糖]
  • stevioside
tàifēitáng
太妃糖
[太妃糖]
  • (loanword) toffee; taffy
kǒuxiāngtáng
口香糖
[口香糖]
  • chewing gum
lóngxūtáng
龙须糖
[龍鬚糖]
  • dragon's beard candy, a Chinese confection made from floured taffy pulled into flossy strands
qītàntáng
七碳糖
[七碳糖]
  • heptose (CH2O)7, monosaccharide with seven carbon atoms
mùtóngtáng
木酮糖
[木酮糖]
  • xylulose (type of sugar)
tàijùtáng
肽聚糖
[肽聚糖]
  • peptidoglycan (PG) or murein (polymer of sugars and amino acids forming cell wall)
zhètángsù
蔗糖素
[蔗糖素]
  • sucralose
yǔfǎtáng
语法糖
[語法糖]
  • (computing) syntactic sugar
tánghúlu
糖葫芦
[糖葫蘆]
  • sugar-coated Chinese hawthorn or other fruit on a bamboo skewer
  • tanghulu
tángjiàojiě
糖酵解
[糖酵解]
  • glycolysis (anaerobic metabolism of glucose)
tángdànbái
糖蛋白
[糖蛋白]
  • glycoprotein
màiyátáng
麦芽糖
[麥芽糖]
  • maltose (sweet syrup)
rǔguǒtáng
乳果糖
[乳果糖]
  • lactulose
mùtángchún
木糖醇
[木糖醇]
  • xylitol
tánggāoliáng
糖高粱
[糖高粱]
  • sweet sorghum
sìtàntáng
四碳糖
[四碳糖]
  • tetrose (CH2O)4, monosaccharide with four carbon atoms
hétóngtáng
核酮糖
[核酮糖]
  • ribulose (type of sugar)
hétángtǐ
核糖体
[核糖體]
  • ribosome
bàngbàngtáng
棒棒糖
[棒棒糖]
  • lollipop
  • sucker
  • CL:根 (gēn)
liùtàntáng
六碳糖
[六碳糖]
  • hexose (CH2O)6, monosaccharide with six carbon atoms, such as glucose 葡萄糖 (pútaotáng)
bòhetáng
薄荷糖
[薄荷糖]
  • mint (confectionery)
tángcùyú
糖醋鱼
[糖醋魚]
  • sweet and sour fish
dīxuètáng
低血糖
[低血糖]
  • hypoglycemia (medicine)
mǎréntáng
玛仁糖
[瑪仁糖]
  • traditional Xinjiang sweet walnut cake
pútaotáng
葡萄糖
[葡萄糖]
  • glucose C6H12O6
qìtángjiāng
槭糖浆
[槭糖漿]
  • maple syrup
báishātáng
白砂糖
[白砂糖]
  • white granulated sugar
tángniàobìng
糖尿病
[糖尿病]
  • diabetes; diabetes mellitus
gāoxuètáng
高血糖
[高血糖]
  • hyperglycemia
  • abnormally high blood sugar level
miánbáitáng
绵白糖
[綿白糖]
  • sugar powder
tángcùròu
糖醋肉
[糖醋肉]
  • sweet and sour pork
tiàotiàotáng
跳跳糖
[跳跳糖]
  • Pop Rocks
  • popping candy
sāntàntáng
三碳糖
[三碳糖]
  • triose (CH2O)3, monosaccharide with three carbon atoms, such as glyceraldehyde 甘油醛 (gānyóuquán)
gāntángchún
甘糖醇
[甘糖醇]
  • mannitol C6H14O6, a sugar alcohol
pútáng'àn
葡糖胺
[葡糖胺]
  • glucosamine
  • abbr. for 葡萄糖胺
zhuǎnhuàtáng
转化糖
[轉化糖]
  • inverted sugar
wǔtàntáng
五碳糖
[五碳糖]
  • pentose (CH2O)5, monosaccharide with five carbon atoms, such as ribose 核糖 (hétáng)
láisūtáng
来苏糖
[來蘇糖]
  • lyxose (type of sugar)
bànrǔtáng
半乳糖
[半乳糖]
  • galactose (CH2O)6
  • brain sugar
niúnǎitáng
牛奶糖
[牛奶糖]
  • toffee; chewy caramel candy
miánhuātáng
棉花糖
[棉花糖]
  • cotton candy
  • candyfloss
  • marshmallow
màiyátángchún
麦芽糖醇
[麥芽糖醇]
  • maltitol, a sugar alcohol
ānjīpútáng
氨基葡糖
[氨基葡糖]
  • glucosamine (abbr. for 氨基葡萄糖 (ānjīpútaotáng))
tiánjútánggān
甜菊糖苷
[甜菊糖苷]
  • stevioside
tángyīpàodàn
糖衣炮弹
[糖衣炮彈]
  • sugar-coated bullets, term used by Mao (originally in 1949) to refer to corrupting bourgeois influences
ālābótáng
阿拉伯糖
[阿拉伯糖]
  • arabinose (type of sugar)
tángcùlǐjǐ
糖醋里脊
[糖醋里脊]
  • sweet and sour pork
chìxiǎntángchún
赤藓糖醇
[赤蘚糖醇]
  • erythritol, a sugar alcohol
bàntángfūqī
半糖夫妻
[半糖夫妻]
  • weekend spouse
  • relationship involving a sugar-daddy
bīngtánghúlu
冰糖葫芦
[冰糖葫蘆]
  • sugar-coated Chinese hawthorn or other fruit on a bamboo skewer
  • tanghulu
pútaotáng'àn
葡萄糖胺
[葡萄糖胺]
  • glucosamine (C6H13NO5)
  • also written 氨基葡萄糖
guǒwèijiāotáng
果味胶糖
[果味膠糖]
  • jujube
gāoguǒtángjiāng
高果糖浆
[高果糖漿]
  • high-fructose corn syrup
tángyóubābā
糖油粑粑
[糖油粑粑]
  • sweet snack made from glutinous rice, sugar and honey, common in Changsha 長沙/长沙 ( Chángshā), Hunan
gānlùtángchún
甘露糖醇
[甘露糖醇]
  • mannitol C6H14O6, a sugar alcohol
sānlüzhètáng
三氯蔗糖
[三氯蔗糖]
  • sucralose
hétánghésuān
核糖核酸
[核糖核酸]
  • ribonucleic acid (RNA)
zhǐkétángjiāng
止咳糖浆
[止咳糖漿]
  • cough suppressant syrup
  • cough mixture
tuōyǎnghétáng
脱氧核糖
[脫氧核糖]
  • deoxyribose
yùmǐtángjiāng
玉米糖浆
[玉米糖漿]
  • corn syrup
guǒpútángjiāng
果葡糖浆
[果葡糖漿]
  • glucose-fructose syrup
Tǔ'ěrqíruǎntáng
土耳其软糖
[土耳其軟糖]
  • Turkish delight
  • Lokum
tángpízhìjīsù
糖皮质激素
[糖皮質激素]
  • glucocorticosteroid (corticosteroid hormone secreted by the adrenal cortex)
pàopàokǒuxiāngtáng
泡泡口香糖
[泡泡口香糖]
  • bubble-gum
ānjīpútaotáng
氨基葡萄糖
[氨基葡萄糖]
  • glucosamine (C6H13NO5)
rǔtángbùnàizhèng
乳糖不耐症
[乳糖不耐症]
  • lactose intolerance
bànrǔtángxuèzhèng
半乳糖血症
[半乳糖血症]
  • galactosemia
tuōyǎnghétánghésuān
脱氧核糖核酸
[脫氧核糖核酸]
  • DNA
dìyīxíngtángniàobìng
第一型糖尿病
[第一型糖尿病]
  • Type 1 diabetes
xìnshǐhétánghésuān
信使核糖核酸
[信使核糖核酸]
  • messenger RNA, mRNA
dì'èrxíngtángniàobìng
第二型糖尿病
[第二型糖尿病]
  • Type 2 diabetes
qùyǎnghétánghésuān
去氧核糖核酸
[去氧核糖核酸]
  • deoxyribonucleic acid
  • DNA
gāoguǒtángyùmǐtángjiāng
高果糖玉米糖浆
[高果糖玉米糖漿]
  • high-fructose corn syrup (HFCS)
huìkūdeháiziyǒutángchī
会哭的孩子有糖吃
[會哭的孩子有糖吃]
  • lit. the child who cries gets the candy (idiom)
  • fig. the squeaky wheel gets the grease
jiǎzhīmìtáng,yǐzhīpīshuāng
甲之蜜糖,乙之砒霜
[甲之蜜糖,乙之砒霜]
  • one man's meat is another man's poison (idiom)