鲷鱼烧

Traditional form:

鯛魚燒

Pinyin (reading):

diāoyúshāo

Definitions:

• taiyaki, Japanese-style waffle made with a fish-shaped mold, typically filled with a sweet bean paste

Characters:

• 鲷 - porgy; Pagrosomus major
• 鱼 - fish
• 烧 - to burn, to bake; to heat, to roast

Traditional characters:

• 鯛 - porgy; Pagrosomus major
• 魚 - fish
• 燒 - to burn, to bake; to heat, to roast