青菜

Traditional form:

青菜

Pinyin (reading):

qīngcài

Definitions:

• green vegetables
• Chinese cabbage

Characters:

• 青 - nature's color; blue, green, black; young
• 菜 - vegetables; order, dish; food

Traditional characters:

• 青 - nature's color; blue, green, black; young
• 菜 - vegetables; order, dish; food