豆腐

Traditional form:

豆腐

Pinyin (reading):

dòufu

Definitions:

• tofu
• bean curd

Characters:

• 豆 - beans, peas; bean-shaped
• 腐 - to spoil, to rot, to decay; rotten

Traditional characters:

• 豆 - beans, peas; bean-shaped
• 腐 - to spoil, to rot, to decay; rotten