豆瓣酱

Traditional form:

豆瓣醬

Pinyin (reading):

dòubànjiàng

Definitions:

• sticky chili bean sauce
• doubanjiang

Characters:

• 豆 - beans, peas; bean-shaped
• 瓣 - petal; segment; valve
• 酱 - sauce, paste, jam

Traditional characters:

• 豆 - beans, peas; bean-shaped
• 瓣 - petal; segment; valve
• 醬 - sauce, paste, jam