豆汁

Traditional form:

豆汁

Pinyin (reading):

dòuzhī

Definitions:

• douzhi, fermented drink made from ground mung beans
• soy milk

Characters:

• 豆 - beans, peas; bean-shaped
• 汁 - juice, liquor, fluid; sap; gravy, sauce

Traditional characters:

• 豆 - beans, peas; bean-shaped
• 汁 - juice, liquor, fluid; sap; gravy, sauce