蛋白质

Traditional form:

蛋白質

Pinyin (reading):

dànbáizhì

Definitions:

• protein

Characters:

• 蛋 - egg
• 白 - white; clear, pure, unblemished; bright
• 质 - essence, nature; material, substance

Traditional characters:

• 蛋 - egg
• 白 - white; clear, pure, unblemished; bright
• 質 - essence, nature; material, substance