蛋氨酸

Traditional form:

蛋氨酸

Pinyin (reading):

dàn'ānsuān

Definitions:

• methionine (Met), an essential amino acid

Characters:

• 蛋 - egg
• 氨 - ammonia
• 酸 - tart, sour; spoiled; acid

Traditional characters:

• 蛋 - egg
• 氨 - ammonia
• 酸 - tart, sour; spoiled; acid