菜头

Traditional form:

菜頭

Pinyin (reading):

càitóu

Definitions:

• (Tw) radish, esp. white radish 白蘿蔔／白萝卜 (báiluobo)
• CL:根 (gēn)

Characters:

• 菜 - vegetables; order, dish; food
• 头 - head; chief, boss; first, top

Traditional characters:

• 菜 - vegetables; order, dish; food
• 頭 - head; chief, boss; first, top