菜头粿

Traditional form:

菜頭粿

Pinyin (reading):

càitóuguǒ

Definitions:

• stir-fried radish cake; chai tow kway

Characters:

• 菜 - vegetables; order, dish; food
• 头 - head; chief, boss; first, top

Traditional characters:

• 菜 - vegetables; order, dish; food
• 頭 - head; chief, boss; first, top