茭白笋
Traditional form:
茭白筍
Pinyin (reading):
jiāobáisǔn
Definitions:
- edible stem of Manchurian wild rice 菰 (gū), aka water bamboo
Characters:
- 茭 - an edible aquatic grass; Zizania aquatica
- 白 - white; clear, pure, unblemished; bright
- 笋 - bamboo shoots
Traditional characters: