粽叶 Traditional form: 粽葉 Pinyin (reading): zòngyè Definitions: leaf (usually bamboo or reed leaf) used to wrap sticky rice dumplings 粽子 (zòngzi) Characters: 粽 - a dumpling made of glutinous rice 叶 - leaf, page; surname Traditional characters: 粽 - a dumpling made of glutinous rice 葉 - leaf, page; surname