粤菜

Traditional form:

粵菜

Pinyin (reading):

Yuècài

Definitions:

• Cantonese cuisine

Characters:

• 粤 - Cantonese; Guandong province
• 菜 - vegetables; order, dish; food

Traditional characters:

• 粵 - Cantonese; Guandong province
• 菜 - vegetables; order, dish; food