章鱼烧

Traditional form:

章魚燒

Pinyin (reading):

zhāngyúshāo

Definitions:

• takoyaki (octopus dumpling), a Japanese snack food

Characters:

• 章 - chapter, section, writing; seal
• 鱼 - fish
• 烧 - to burn, to bake; to heat, to roast

Traditional characters:

• 章 - chapter, section, writing; seal
• 魚 - fish
• 燒 - to burn, to bake; to heat, to roast