煎炸食品
Traditional form:
煎炸食品
Pinyin (reading):
jiānzháshípǐn
Definitions:
- fried food
Characters:
- 煎 - to fry in fat or oil; to boil in water
- 炸 - to explode; to fry in oil; to scald
- 食 - food; to eat
- 品 - article, good, product; commodity; quality, character
Traditional characters: