烩饭

Traditional form:

燴飯

Pinyin (reading):

huìfàn

Definitions:

• rice in gravy, typically with meat and vegetables

Characters:

• 烩 - ragout; to braise, to cook
• 饭 - meal, food; cooked rice

Traditional characters:

• 燴 - ragout; to braise, to cook
• 飯 - meal, food; cooked rice