烧麦

Traditional form:

燒麥

Pinyin (reading):

shāomài

Definitions:

• shumai (shao mai) steamed dumpling
• also written 燒賣／烧卖 (shāomài)

Characters:

• 烧 - to burn, to bake; to heat, to roast
• 麦 - wheat, barley, oats

Traditional characters:

• 燒 - to burn, to bake; to heat, to roast
• 麥 - wheat, barley, oats