炒面 Traditional form: 炒麵 Pinyin (reading): chǎomiàn Definitions: stir-fried noodles "chow mein" Characters: 炒 - to boil, to fry, to roast, to sauté; to trade stock 面 - face; surface, side; plane, dimension Traditional characters: 炒 - to boil, to fry, to roast, to sauté; to trade stock 麵 - face; surface, side; plane, dimension