炒锅

Traditional form:

炒鍋

Pinyin (reading):

chǎoguō

Definitions:

• wok
• frying pan

Characters:

• 炒 - to boil, to fry, to roast, to sauté; to trade stock
• 锅 - cooking-pot, saucepan

Traditional characters:

• 炒 - to boil, to fry, to roast, to sauté; to trade stock
• 鍋 - cooking-pot, saucepan