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打抛

Traditional form:

打拋

Pinyin (reading):

dǎpāo

Definitions:

  • holy basil (Ocimum tenuiflorum) (loanword from Thai "kaphrao") (used as an attributive in the names of Thai-style "phat kaphrao" dishes to indicate that the main ingredient is stir-fried with basil, as in 打拋豬/打抛猪 (dǎpāozhū), stir-fried pork with basil)

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