小油菜
Traditional form:
小油菜
Pinyin (reading):
xiǎoyóucài
Definitions:
- a type of rapeseed plant (Brassica rapa) that yields a leafy green vegetable similar to baby bok choy
Characters:
- 小 - small, tiny, insignificant
- 油 - oil, fat, grease, lard; oil paints
- 菜 - vegetables; order, dish; food
Traditional characters: