卤汁

Traditional form:

滷汁

Pinyin (reading):

lǔzhī

Definitions:

• gravy
• marinade

Characters:

• 卤 - salt
• 汁 - juice, liquor, fluid; sap; gravy, sauce

Traditional characters:

• 滷 - sauce, gravy, broth; brine
• 汁 - juice, liquor, fluid; sap; gravy, sauce