割肉

Traditional form:

割肉

Pinyin (reading):

gēròu

Definitions:

• to cut some meat
• to cut off a piece of flesh
• (fig.) (coll.) to sell at a loss

Characters:

• 割 - to cut, to divide, to partition; to cede
• 肉 - meat; flesh

Traditional characters:

• 割 - to cut, to divide, to partition; to cede
• 肉 - meat; flesh