乳腐 Traditional form: 乳腐 Pinyin (reading): rǔfǔ Definitions: fermented soybean curd Characters: 乳 - breast, nipples; milk; to suckle 腐 - to spoil, to rot, to decay; rotten Traditional characters: 乳 - breast, nipples; milk; to suckle 腐 - to spoil, to rot, to decay; rotten